Some people may say, "what is pannacotta?" Notify me of follow-up comments by email. Vanilla and yoghurt panna cotta with pomegranate jelly It was pure silk. Vanilla yoghurt panna cotta | Jamie Oliver recipes Bring to just below boiling point then remove from heat. The cool tang of yogurt pairs perfectly with fresh berries. Cool for 15 minutes at room temperature. I didnt use the nonstick spray and instead just served it directly in the ramekins. Carefully transfer to the fridge to set for at least 4 hours. UNK the , . Instructions. I pureed a pound of them, straining out the seeds. Place 60 ml of milk in a small bowl and sprinkle gelatin over it. Add milk mixture to yogurt and whisk to combine. The Greek yogurt adds a balancing tang so good. This creamy, sweet Yoghurt and Mint Panna cotta is served with delicious Granola and fresh Berries. Greek Yogurt Chocolate Panna Cotta - As Easy As Apple Pie I did have a difficult time getting it out of the ramekins though and still looking pretty. Panna cotta is Italian for cooked cream, which has a luxurious texture thats really simple to prepare. Serve with fresh, baked, or poached fruit. ingredients. Italian Granny secret macerate the berries in homemade limoncello. INGREDIENTS: 300ml full cream milk 3 tbsp raw honey 1 tbsp vanilla bean paste 3 gelatine leaves 200g Jalnagreek yoghurt 300g seasonal fruit, sliced 100g granola [optional] METHOD: Whisk together milk, honey and vanilla in a small saucepan. Yogurt Panna Cotta with Blueberry Sauce {Recipe} Deutsch (German). Yogurt Panna Cotta - Nourished Kitchen Just what the mild panna cotta needs to really shine. LEX 530's Executive Chef, Chef Chad Coryn will show you how to make Greek Yogurt Panna Cotta. Remove from heat and stir in gelatin mixture until gelatin melts. Cook it over medium heat for about 5 minutes until the sugar is fully dissolved. How does Panna Cotta set up? All thoughts are my own. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Add gelatine and stir to dissolve. That might mean corned beef and cabbage, the standout dish stateside, or a lamb or beef stewthe entres those in the Emerald Isle are most likely to eat on March 17. Fill the molds: When everything is combined, divide the mixture into the ramekins and refrigerate for 4-6 hours or until firm to the touch. Instead of dumping in more sugar, we opted for a more natural source -- honey. In a large bowl, add the yogurt and whisk to loosen up. Vanilla Bean Yogurt Panna Cotta. yoghurt panna cotta masterchef - rtr-funding.com While vanilla extract is sure to already be in your pantry, I encourage you to splurge and add vanilla bean paste to your arsenal. Your email address will not be published. Mix well with a whisk and heat to reach about 80 C (175 F). Save my name, email, and website in this browser for the next time I comment. Invert ramekin onto serving plate. 2 cups low-fat plain Greek yogurt 1 teaspoons vanilla extract 1 vanilla bean cup sugar Copy Ingredients Instructions In a small bowl, add 3 tablespoons cold water. For the Yoghurt and Mint Pannacotta, heat milk, cream, yoghurt, sugar and mint into a small saucepan over medium heat. Reading Calvin & Hobbes while enjoying a delicious Greek, in particular is well received by our guests.Mango, Vanilla Bean Panna Cotta With Mango Coulis, , it just leaves you wanting more of it. Remove the vanilla bean and the lemon peel strips. They are unique. yoghurt panna cotta masterchef - natureisyourmedicine.com Remove vanilla pod. This smooth and creamy dessert starts with a delicious, ;s rare (I hope) that I turn into a self-righteous food snob over a single ingredient, but full-fat buttermilk is an exception. Macerating fruit is a simple way to enhance the natural sweetness of the berries and amplifies the their natural flavor. For the Granola, mix oats, honey, coconut oil, nuts and coconut flakes on a large baking tray and roast in oven, stirring regularly, until evenly golden, about 25 - 30 minutes. I also like to add some fresh lemon juice and lemon peel to the base but fresh vanilla bean seeds can be used instead. Hello-this looks yummyI was going to ask the same question Lois did re the use of almond milk and Splendaplease disregard my other post with just the word Helloanyway , looking forward to your thoughts re the use of almond milk and Splenda..thanks again, HelloI was going to ask the same question Lois did re using almond milk and Splendathanks .this dessert looks so so yummy. Yogurt Panna Cotta with Strawberry Jelly - Closet Cooking Small dogs are also great for families with young children or those of senior age who are best matched with a breed they can physically handle. The recipe uses vanilla bean paste, which really adds a depth of flavor to the recipe. Gradually add the milk mixture while mixing with a spatula. As soon as it comes to a boil, remove the pan from the heat. Dairy intake has been conclusively linked to breast tumor production in several studies over the last 20 years. 1 tsp vanilla extract. This is delicious and so easy to make! Recipe is sponsored by Stonyfield. Plus, I already had some on hand, since I always keep a tub of it in my refrigerator for breakfast. Use a long, sharp knife to slice orange into thin slices (about 3mm) Place your orange slices on the wire rack and place into oven. Before I knew it, they were begging for more bites. In a separate heat safe bowl, place yogurt. Pour 3 tablespoons of milk into small bowl and sprinkle the gelatin over top; let it stand 10 minutes. Once firm, top with nuts and dried fruits, fresh raspberries and shredded unsweetened coconut. Greek Yogurt Panna Cotta | Kitchn yoghurt panna cotta masterchef. Mar 30, 2016 - Explore Vicki Handel's board "Panna Cotta of Various Types and Styles", followed by 1,233 people on Pinterest. 1 nonstick spray. Stir in gelatin mixture; whisk well for 1 minute. Remove beans and stir in sugar. Whisk gently until the gelatine has dissolved, then set aside to cool until tepid. Set aside for 10-15 minutes. Stir the gelatine mixture into the milk mixture. Set a flat side on the cutting board and then slice off the peel and pith in sections, following the round shape of the orange as a guide. How to make this Blackberry Yogurt Panna Cotta. Remove from heat and stir in gelatin mixture until gelatin melts. Pour this mixture into the bowl of Greek yogurt and whisk until smooth. Wacht totdat de cranberries allemaal open 'gesprongen' zijn. Your email address will not be published. Remove from heat and stir in the reserved milk and gelatin. 1. Ingredients 1 cup (240 ml) milk 1 vanilla bean, scraped cup (60 ml) honey 1 envelop (.25 ounces) unflavored gelatin or 2 tablespoon (30 ml) of Agar Agar Powder Remove from the heat and stir in the vanilla. Honey Nut Panna Cotta Recipe | Giada De Laurentiis | Food Network After several hours of waiting for the panna cotta to chill and set up, the results were in. Meanwhile, in a small bowl, stir together Greek yogurt and remaining 1 cup of heavy cream. He was very well known for his quirky, energetic, and unpredictable attitude, often raising his voice in excitement and making everyone laugh with his loud and . I love panna cotta, its one of my favorite easy summer desserts for when company is coming! Top each panna cotta with the macerated berries or other topping (see suggestions below), and serve immediately. 1 1/4 tsp gelatin. A creamy, silky smooth dessert. The perfect panna cotta should have a soft jiggly texture. Subscribe to my weekly email newsletter for a FREE and you'll get the latest meal ideas & new recipes every week! Greek Yogurt Panna Cotta - A Family Feast Kids learn how to make Vanilla Yogurt Pannacotta. Pour evenly into 6 silicone muffins trays or individual cups. 1 (1/4-ounce) envelope unflavored gelatin, 2 cups plain yogurt, preferably Greek-style. Panna cotta barely holds its shape (careful when unmolding) and upon hitting your tongue it should dissolve into tangy creamybliss. Cool slightly, then stir in the yogurt, buttermilk and vanillas. Vanilla Yoghurt Pannacotta with Raspberry Jelly and Pistachio Tuille Required fields are marked *. Whisk until gelatin dissolves. From chili and chicken cutlets to spaghetti and meatballs and sheet-pan salmon, consider this your ultimate guide to making a fast weeknight dinner. In a small saucepan, combine heavy cream and sugar. Lightly oil four 150ml ( pint) ramekins. Strain into a bowl and whisk to chill over an ice bath. Stir in sugar and vanilla. I am always in the mood to make this panna cotta. ramekins with water and set them aside. Whisk gelatin mixture thoroughly into yogurt. Its also quite refreshing and sweet, without being too sweet. How to make Panna Cotta: To start, mix 1 envelope of unflavored gelatin with 3 tablespoons of water and set it aside for a few minutes. Since this was the first time making panna cotta, we decided to experiment. Vanilla Yogurt Panna Cotta Recipe: How to Make It - Taste of Home If you or someone you know is. Ainsley prepares local Place the cream and sugar in a saucepan over a medium heat. Mix until the gelatin has dissolved. Your email address will not be published. Add the gelatin mixture and stir until sugar and gelatin are completely dissolved (do not boil). Unmold each panna cotta onto small plate; top each with 1/2 cup berries. Place over medium heat and bring to a simmer. Sprinkle the gelatin in the water in a small bowl. Cover of Food Network Magazine. Passion fruit & coconut panna cotta recipe | BBC Good Food Yoghurt Panna Cotta with Granola - Network Ten document.getElementById( "ak_js" ).setAttribute( "value", ( new Date() ).getTime() ); Hi, I'm Melissa Stadler! Drizzle with honey before serving. Vanilla bean paste is similar to extract, but its filled with the extra-aromatic vanilla bean seeds, so you get an even deeper vanilla flavor and those lovely-looking little black specks dappled throughout the panna cotta. You wont even know the difference. Top with honey, fresh fruits, nuts, caramel, homemade jam, or whatever you desire. The blend of cream & yoghurt means they're fresh and elegant, and with the combination of delicate fruit and crunchy biscuits to dip each spoonful into, every mouthful is absolute bliss. Strain into a jug or bowl and allow to cool. Would that alter it too much? This is one of those times to break out the vanilla bean, if you have them in your baking pantry. This light version of the Italian pudding dessert uses Greek yogurt and milk instead of cream! Stir yogurt mixture and heated cream sugar together until creamy. 'Hope For A Kinder World': New Documentary Providing A Voice To Transgender And Neurodivergent Youth, Stuff Everyone Should Know About Australia, 10, 10 Peach, 10 Shake & 10 Bold TV Shows. Soak gelatine sheets in a bowl of ice water until soft. sapphire napa valley cabernet sauvignon adagio vineyard oakville 2018, anderson funeral home obituaries renfrew, ontario, tractor trailer accident on nys thruway today, Kingdom Come: Deliverance Console Commands Stats, Should I Move Back In With My Parents Quiz, counseling the culturally diverse quizlet. Hold down the mold with one hand, grab the plate with the other and give it a shake to release the panna cotta. Beyond macerated berries, try topping it with macerated stone fruit, supremed citrus, a dollop of jam, a drizzle of caramel sauce, grated dark chocolate, a bit of lemon curd, maple syrup or honey, or toasted nuts. Fruit should be made the day of. Jul 15, 2018 - This creamy, sweet Yoghurt and Mint Panna cotta is served with delicious Granola and fresh Berries. Maybe 6 or even 4 portions would satisfy my appetite for something sweet. Pour 3 tablespoons of milk into small bowl and sprinkle the gelatin over top; let it stand 10 minutes. Step 4 I hope you love this easy Panna Cotta recipe! Finish with a quenel The tenth series of the Australian cooking game show MasterChef Australia premiered on 7 May 2018 on Network Ten. Whisk well & strain into a big bowl. While the size isnt super important the shape matters and the container should really be round if youre planning to un-mold the panna cotta accident-free! Stonyfield Greek Yogurt is thick, rich and delicious. I have eaten it many times and have always wanted to recreate it in my home. To me, this is truly one of the best Italian desserts Serve this with berries, caramel or chocolate sauce. Makes 4 servings. When the panna . Strain the milk mixture over the yogurt and whisk to combine. Panna Cotta 2 14-oz cans coconut milk 400 mL each 3 Tbsp sugar 1 tsp agar agar powder 1 vanilla bean Raspberry Topping 1 cup raspberries fresh or frozen, 125 g 1 to 2 Tbsp sugar 1 tsp lemon juice 5 mL cup water 120 mL Instructions Boil: Add coconut milk and sugar to a medium saucepan and set over medium/high heat. After we added all of the ingredients together, we decided it needed to be a tad sweeter. blackberries, raspberries and sliced strawberries. yoghurt panna cotta masterchef. 325 g Vegan yogurt Add the strawberries, nutmeg and sea salt; cook for an additional 5 minutes then remove from heat and chill. Vanilla Bean or 2 teaspoons Vanilla Extract, I suggest using full-fat Greek yogurt for optimal creaminess, greek yogurt panna cotta, yogurt panna cotta, panna cotta. one the best thing ever? In a large bowl, whisk all of yogurt, vanilla extract and 1 cup of milk or cream. Coconut vanilla yoghurt panna cotta with marinated berries Divide among eight 1/2-cup parfait glasses or ramekins and chill for at least 2 hours. Preheat the oven to 180C/350F/gas 4. Remove from heat and stir in gelatin mixture until gelatin melts. Set aside to cool before serving. On March 17, there's much to dofrom cooking corned beef and cabbage and donning your finest green attire to raising a glass in honor of Irish pride. The search for the nations young chef has begun. Add 3 tablespoons of the now slightly warm milk mixture and stir until smooth, then add the yogurt to the saucepan and stir until incorporated. Our store only sells the Stonyfield whole milk Greek yogurt. Delicious! Pour into four ungreased 10-oz. Gently heat the reduced fat cream with the sugar, stirring, but do not boil. Strawberry Panna Cotta - Veronika's Kitchen Flourless chocolate and prune cake recipe, Teen boys charged with murder over killing of driver in Auckland, The Jugglenaut: How childcare became a for-profit game, Guyon Espiner's last drink: 'Probably wine, but I was too drunk to remember', Homeowner says banks offering 4.99% under the table is a 'market failure', 58-year-old man dies at start of mountain bike race, Quiz: Morning trivia challenge: March 5, 2023, Disappointment and tequila: How sporting power couple Dion Nash and Bernice Mene met, Coastal seawalls take on new urgency in Auckland, as properties crumble away, 'They pretty much said she was dead': Mm addicted to meth, turned life around for ppi, Wallabies star's NZ$1.6m World Cup gamble after bar brawl shuts down Japanese club. I beckoned my Mom and husband to come try it and they had the exact same reaction. Refrigerate for 3- 4 hours or overnight. Here I used their Stonyfield Plain 0% Fat Greek Yogurt which is thick and creamy, perfect for this panna cotta. When you boil gelatin, it loses all its thickening power and wont set! And, like all Stonyfield products, they make it without the use of toxic persistent pesticides, artificial hormones, antibiotics or GMOs. My Mom, who is a wonderful cook, recently came over to help me create recipes for Modern Honey. In a small saucepan, bring remaining milk or cream and sugar to a low simmer. Carefully slide a paring knife down the inside edge of the mould, then invert moulds onto a serving plates and gently shake to remove pannacotta. I loved how the yogurt lightened up the classic Italian dessert with its brightness and tang. Two-Time Pillsbury Bake-Off Finalist. add your lemonjuice and stir to combine. Remove soaked gelatine leaves from cold water and dissolve in boiling water. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. Heres my, For an easy Italian dinner party, serve my. Steps. Bring to a boil and cook over medium-high heat for 2 minutes, stirring constantly. The Best Greek Yogurt Panna Cotta Recipes We Can Find 1 envelope unflavoured gelatin (2 1/4 teaspoons) 3 tablespoons water; 1 cup heavy cream; 1/3 cup sugar; 1 vanilla bean (split and seeds scraped) 2 sprigs fresh mint, thinly sliced 4 C mixed berries: blackberries, raspberries, and sliced strawberries. To make life easy when it comes to presenting your panna cotta, make sure to use round ramekins! Combine the . Jan 4, 2021 - This creamy panna cotta is made using honey, yoghurt and honeycomb. We wish you all the best on your future culinary endeavors. Easy Healthy Yogurt Panna Cotta Recipe - perfect for summer 200 ml heavy cream. You may want a forever puppy if you are used to smaller animals. The Fastest-Growing Trees to Plant in Your Garden. Next, add other half of chilled heavy cream and the softened gelatin. In the meantime, in a medium bowl, whisk together half (1 cups) of the heavy cream, the yogurt and the vanilla extract mixing well to combine. This Panna Cotta is unique because it is made with both Greek Yogurt and Heavy Cream. These 10 panna cotta recipes put a unique twist on an Italian classic and make a delicious way to end a meal. As soon as it comes to a boil, remove the pan from the heat. Leave to cool and once cool poor on top of the panna cotta in the fridge and put it back in to set for another 2 hours in the fridge Spread them in a single layer on a baking . yoghurt panna cotta masterchef | June 14, 2022 | tryon medical partners south park patient portal | halibrand magnesium wheels June 14, 2022 | tryon medical partners south park patient portal | halibrand magnesium wheels Recipe: Garnish creamy, smooth yogurt panna cotta with bright Blackberry Yogurt Panna Cotta - A Gourmet Food Blog How could I not be when it barely requires any cooking, can be made ahead, and whisks me away to my days in Italy every time I take a spoon to the wobbly goodness? In a medium saucepan, heat 1 cup of heavy cream, sugar, and honey over medium heat until it begins to simmer and sugar is dissolved. You can try, I am guessing it should be fine. They are different. Melt the chocolate in a bowl over simmering water. Whisk in yogurt and vanilla until smooth. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. Any thoughts? If it does not fall out easily, return to the warm water bath for another 2 seconds. READ MORE: * Choose-your-fruit summer smoothie recipe * Stovetop tahini and honey muesli recipe * Flourless chocolate and prune cake recipe, 3 heaped tbsp mild-flavoured honey or cup sugar, 1 vanilla bean pod or 1 tsp vanilla paste. Can you site any sources for this information/research? Chill the panna cotta uncovered in the fridge until set, at least 4 hours. 1 C Stonyfield Organic Greek Plain Nonfat Yogurt. 4. Dont mix, and allow to sit for 10 minutes. This workhorse kitchen appliance will look good as new if you follow these expert-approved steps. Yoghurt, Mint, Pannacotta, Granola, Oats, Berries. Remove from heat and stir in gelatin mixture. Garnish with remaining lemon zest before serving. I just wondered if using whole milk for both the 1 1/4 cup and 3 tablespoons ruin the recipe. So here we go, my twist on panna cotta with the addition of yoghurt for a touch of tartness to offset the sweetness. So, I decided to make a really easy and delicious vanilla bean, Yogurt Panna Cotta with Blueberry Sauce {Recipe}, ;s like a cross between jello and pudding. The best easy panna cotta recipe. There's a magical ingredient that completely transforms the panna cotta--- gelatin. Cover loosely with plastic wrap and refrigerate at least 4 hours or overnight. After I created this recipe and taste tested it, my mouth dropped to the floor after my first bite. We pay our respects to Elders past and present. The greek yogurt adds a bit of tang while adding a rich creamy texture along with the added benefits of protein. Great recipe! Meanwhile, heat remaining 1 1/4 cup milk and 5 tablespoons sugar in small saucepan over medium heat. You can unsubscribe at any time by clicking the link in the footer of our emails. Transfer them into a mixing bowl, and coat them lightly with two tablespoons honey. Panna Cotta Place 1/4 cup milk in a small bowl and sprinkle the packet of gelatin on top. Allow the gelatin mixture to sit for at least 5 minutes. Slowly I began tinkering with the original, coming up with my own recipe that incorporated elements of classic panna cotta I missed, like the fragrance of vanilla and a slightly more wobbly texture. These are so utterly easy to make and great for a party. Peach Yogurt Panna Cotta - Garlic & Zest I have never made Panna Cottabut have always wanted to. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Maybe you have a small apartment or just want a canine companion that you can easily carry along with you anywhere you go. It felt like the perfect amount. Your email address will not be published. In a medium bowl, mix together milk, gelatin, and vanilla until gelatin dissolves; set aside. To macerate the berries simple mix them with a little sugar and let them sit. Mix yogurt, rose syrup, and cup cream in a medium bowl to combine. Please note that our service may not work properly with enabled software like AdBlock. Post a pic and mention @skinnytaste or tag #skinnytaste! Getting the proper ratio of gelatin is the secret to perfect panna cotta, too much and your dessert will jiggle like Jell-O, too little and youll wind up with a runny pudding. Pinterest. Panna cotta is truly a blank slate for toppings. small saucepan. All Rights Reserved. Remove from the heat and scoop out the vanilla pod (reserve for using with the roasted strawberries). Vanilla yogurt panna cotta junior masterchef - Tasty Query Pour into jars, glasses, ramekins, or dishes. Strain milk into the yogurt using a fine-mesh sieve, stirring, and pressing onto the lemon peel to extract the essence. roasted portobello mushrooms balsamic vinegar, grilled portobello mushrooms with balsamic vinegar, Greek Yogurt Panna Cotta with Blueberry Sauce, one the best thing ever? Read my. :S I think I need something sweet Ill go have another, a cool and refreshingtreat. It added just the right amount of sweetness and it was perfect. Soak the gelatine in cold water for a few minutes. The live cultures in their yogurt are S. thermophilus, L. bulgaricus, L. acidophilus, Bifidus, and L. casei so they not only taste great, they are also great for your gut! Prep Time: 10 mins Cook Time: 20 mins refrigerated: 8 hrs Total Time: 8 hrs 30 mins Yield: 6 Do not boil. Prepare the strawberry sauce: Dice 1 cup strawberries (you can use fresh or frozen and thawed). These can be made a day in advance, keep covered until ready to serve. Vegan Panna Cotta (No Gelatin) | Live Eat Learn Stir until the chocolate has melted then stir in the Greek yogurt until fully combined. In a medium pot combine rhubarb, honey, zest of lemon/orange and orange juice. Vegetable oil, if unmolding the panna cotta. In a small bowl, combine the yogurt and remainder of the heavy cream, schnapps (if using) and whisk. also decorate as part of the festivities. Also see other recipes similar to the recipe for yogurt panna cotta recipe masterchef. I once had this same reaction when I first triedJeff's Best Banana Cake and I had it again with this creamy Panna Cotta recipe. 1. But if you want to make things a little fancier, you can turn them out onto individual serving plates. Pour into 6 dariole moulds and place in fridge, to set, for about 30 minutes. I'm a HUGE almond flavor fan and would love to experiment with that a bit. In a small bowl, mix remaining heavy cream and greek yogurt until smooth. The 2 Ingredient Panna Cotta Recipe Mums can't get enough of! Repeat with remaining ramekins. Could I make it in a glass loaf pan or 8x8 dish? 2. I stumbled upon this recipe on Smitten Kitchen and was intrigued by the use of Greek yogurt. And yet, like any pet, puppies grow up and turn into dogs. This recipe calls for either vanilla bean paste or vanilla extract. To amplify the flavor of berries, toss them in sugar some sugar and lemon juice and, then let it steep for 15 to 30 minutes or more. Easy peasy! Whisk in the greek yogurt until the mixture is smooth. Remove from oven, add fruit and toss to combine. Pour the hot cream-gelatin mixture into the cold cream-yogurt mixture and stir to combine. I just gave you another reason to eat this dessert! 10 Panna Cotta Recipes - delish.com Breakfast Panna Cotta | The Cook's Pantry Remove the gelatine leaves from the water and whisk into the pan until melted, followed by the yoghurt. Martha Stewart is part of the Meredith Home Group. On Season 6, he ranked in 3rd place, and on Season 12, he ranked in 20th place. Whisk coconut cream, yoghurt and vanilla together. Instructions. Yoghurt panna cotta with roasted strawberries recipe Add some castor sugar if required. Whisk in 200g of natural yoghurt, until smooth, then pour the mixture into 4 serving moulds or small glasses. Rick and Sarah have found themselves a little out of their depth since adopting Pedro - a Podenco cross rescue dog who's well into his terrible teens. But not all dogs are destined to become giants. Making the Yoghurt Pannacotta. 2022 PEOPLE BEHIND WECRUIT CHROMBIT ASIA. 1 to 1 Greek Yogurt Panna Cotta Recipe: 1 Tablespoon Powdered Gelatin 3 Tablespoons Water 2 cups Heavy Cream 2 cups Plain Full-Fat Greek Yogurt cup Sugar 2 Tablespoons Honey 1 Vanilla Bean or 2 teaspoons Vanilla Extract Topping Ideas: Creamed or Orange Blossom Honey Fresh Berries Berry Compote or Sauce Honey Walnut Drizzle Salted Caramel There were many highlights but it was the panna cotta at Bagrie Dairy Farm that stood out and reminded me what a wonderful summer dessert it is. So its not only good for you but good for the planet too. Top it with a drizzle of orange blossom honey, salted caramel, fresh berries, honey walnut drizzle, berry compote or sauce, and so many more.